So Easy and So Tasty Baked Spaghetti
So Easy and So Tasty Baked Spaghetti

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, so easy and so tasty baked spaghetti. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

So Easy and So Tasty Baked Spaghetti is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. So Easy and So Tasty Baked Spaghetti is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook so easy and so tasty baked spaghetti using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make So Easy and So Tasty Baked Spaghetti:
  1. Make ready 1/2 box thin spaghetti
  2. Get 1 jar (24 oz) your favorite pasta sauce
  3. Get 2 cups shredded mozzarella cheese
  4. Get 1/2 lb mild Italian sausage
  5. Take 1 cup ricotta cheese
  6. Take 1/2 cup shredded Parmesan cheese
  7. Take 1 egg
  8. Make ready 1 tbs garlic powder
  9. Get 1 tsp oregano
  10. Prepare 1/2 tsp nutmeg
  11. Make ready 1/2 tsp salt
Steps to make So Easy and So Tasty Baked Spaghetti:
  1. In a large pot, cook spaghetti according to package instructions.
  2. In a large mixing bowl, combine cheeses and other ingredients until smooth and mixed thoroughly.
  3. Add spaghetti to sauce/cheese mix until spaghetti is completely coated.
  4. Pour into medium greased casserole dish and bake at 350 degrees for 20 minutes covered.
  5. Uncover and bake another 10 minutes until cheese is golden brown.
  6. Remove from oven and let cool for 5-7 minutes and serve and ENJOY!!

So that is going to wrap this up for this special food so easy and so tasty baked spaghetti recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!