Fried Tilapia
Fried Tilapia

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, fried tilapia. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Fried Tilapia is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Fried Tilapia is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have fried tilapia using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Fried Tilapia:
  1. Get 5-6 -cut tilapia fillet pieces
  2. Take 1 tbsp.-Kashmiri red chilly powder
  3. Make ready 1 tbsp -black pepper
  4. Make ready 1 tsp - salt
  5. Get 1 tsp -Garam masala (indian mixed spice powder)
  6. Get 1/2 tsp -turmeric
  7. Get 1 tsp -lime juice
  8. Take 1/2 cup -finely sliced onions
  9. Get 1/4 cup -chopped cilantro
Steps to make Fried Tilapia:
  1. Mix all the spices along with lime juice in a ziplock.
  2. Massage the spice mixture onto the fish pieces, making sure each piece is well coated.
  3. Marinate and keep for 15 mins or even overnight.
  4. You can adjust the salt and spice level as per your taste!
  5. Heat some coconut oil in pan.
  6. Lightly fry some onions and some chopped cilantro until crisp in the oil and remove into a serving dish.
  7. Now fry the fish pieces and remove excess oil with paper towel and serve on the dish.
  8. Serve hot garnished with cilantro, onion slices and lemon wedges

So that is going to wrap it up for this exceptional food fried tilapia recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!