Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, vegetables cheesy pasta. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Vegetables Cheesy Pasta is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Vegetables Cheesy Pasta is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook vegetables cheesy pasta using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Vegetables Cheesy Pasta:
- Take 1 envelope pasta
- Take 1 cup mozzarella cheese
- Make ready 1/2 packages frozen vegetables
- Prepare 1/2 tsp curry
- Make ready 1/2 tsp basil
- Prepare 1/2 tsp thyme
- Get 3 fresh mashed tomatoes
- Prepare 1 tbsp tomato sauce
- Take 1/2 tsp salt
- Get 1 tbsp butter
- Make ready 1 clove garlic
Steps to make Vegetables Cheesy Pasta:
- boil water and add pasta.
- Add butter to a hot pan then add onion, half garlic, add 0.25 ts of "salt, basil, thyme, and curry" (3 min)
- Add frozen vegetables (3 min)
- Add mashed fresh tomato then tomato sauce (10 min)
- Add half garlic
- Add 0.25 ts "salt, basil, thyme, and curry" (2 min)
- Taste the vegetables sauce then remove two halves garlice (make sure it is a bit salty bec. it will be added to the pasta)
- Add vegetables sauce to the pasta
- Add the pasta to a large glass container and add cheese mozzarella on the middle and top of it.
- Preheat over 180 celcuis degree then add the pasta 12 min and heat its top for 3 min. (duration based on oven - till cheese is totally melted and top turns brown)
So that is going to wrap this up with this special food vegetables cheesy pasta recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!