Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, yellow coconut rice *vegan. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Yellow Coconut Rice *Vegan is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Yellow Coconut Rice *Vegan is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have yellow coconut rice *vegan using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Yellow Coconut Rice *Vegan:
- Get jasmine rice (i use regular cup not rice cookes cup)
- Take coconut milk
- Prepare lemongrass
- Get bayleaves
- Get turmeric powder
- Make ready salt
- Make ready pandan leaves
- Get water
Steps to make Yellow Coconut Rice *Vegan:
- In rice cooker pot, wash jasmine rice until the water turns clear, drain the water.
- Add salt, turmeric powder, bayleaves, lemo grass, and tied both pandan leaves together.
- Add coconut milk, mix them well, gradually add water and mix it well.
- Put the pot back into rice cooker and press cook. It will cook by it self around 15 mins, depends on your rice cooker.
- When the rice cooker said that the rice is cooked, stir it well and wait around 5 mins with the cover on but the rice cooker off.
- Tasty yellow coconut rice is ready to enjoy with any side dish you like :D
So that is going to wrap it up for this exceptional food yellow coconut rice *vegan recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
