Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, vegan slow cooker mushroom and spinach soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Vegan Slow Cooker Mushroom and Spinach Soup is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Vegan Slow Cooker Mushroom and Spinach Soup is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook vegan slow cooker mushroom and spinach soup using 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Vegan Slow Cooker Mushroom and Spinach Soup:
- Take onion, chopped
- Get garlic, finely diced
- Prepare cms fresh ginger, finely diced
- Prepare coconut oil
- Make ready sliced mushrooms (Go for variety. Brown, Button, Shitake)
- Prepare Soy Sauce
- Make ready zucchini, chopped
- Get dried parsely
- Get dried thyme
- Take water
- Get coconut milk
- Make ready coconut yogurt
- Make ready spinach, finely shredded (1 cup)
- Make ready Salt and pepper
- Get Coconut yogurt
Instructions to make Vegan Slow Cooker Mushroom and Spinach Soup:
- Add onion, garlic, ginger and coconut oil to slow cooker on high and allow to soften.
- Add sliced mushrooms and add soy sauce and herbs and mix.
- Add zucchini and water, mix and turn down to low.
- Allow to cook slowly through day on low.
- Allow to cool slightly and stir through coconut milk and yogurt.
- Blend about 1/4 of soup and return to thicken soup slightly.
- Add spinach and season to taste. Return to heat til spinach is cooked/softened (about 5-10 min)
- Serve with yogurt drizzled on top with crusty bread of choice.
So that is going to wrap this up for this exceptional food vegan slow cooker mushroom and spinach soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!