Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, leftover oven roasted chicken & roasted vegetables pasta. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Leftover Oven Roasted Chicken & roasted vegetables Pasta is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Leftover Oven Roasted Chicken & roasted vegetables Pasta is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have leftover oven roasted chicken & roasted vegetables pasta using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Leftover Oven Roasted Chicken & roasted vegetables Pasta:
- Prepare 2 tbsp olive oil
- Get 3 clove garlic, minced
- Prepare 1 oven roasted chicken breast, take meat of the bone and cut into bite size pieces
- Take 1 roasted vegtables
- Get 2 cup vegetable broth
- Prepare 2 tbsp pesto
- Prepare 1 cup pasta water
- Prepare 1 lb penne pasta
- Get 1 salt & pepper, to taste
Instructions to make Leftover Oven Roasted Chicken & roasted vegetables Pasta:
- Cook pasta according to package
- Heat olive oil in a saute pan on medium high heat cook garlic for a couple minutes, add cut up chicken breast and vegetables and and broth, bring to up to temperature and simmer on low, season with salt & pepper
- When pasta is done, add 1 cup of water to the saute pan, cook about 10 more minutes. Serve over pasta. Enjoy!!
So that is going to wrap this up for this exceptional food leftover oven roasted chicken & roasted vegetables pasta recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
