Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, small batch healthy chocolate cupcakes. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Small batch healthy chocolate cupcakes is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Small batch healthy chocolate cupcakes is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook small batch healthy chocolate cupcakes using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Small batch healthy chocolate cupcakes:
- Prepare flour of your choice
- Take brown sugar or natural sweetener
- Prepare table spoon of cocoa powder
- Take baking soda
- Prepare salt
- Prepare milk of your choice
- Prepare coconut oil or any kind of oil you prefer (I used 1/2tablespoon of coconut oil and 1/2 tablespoon of applesauce)
- Make ready vanilla extract
- Get Optional: chia seed, chopped chocolate, chopped buts or dried fruit
Instructions to make Small batch healthy chocolate cupcakes:
- Mix the dry ingredients and wet ingredients in a separate bowl, don't forget to stiff the dry ingredients first (if you don't have a sifter, them it's ok to skip it). Preheat the pven to 160 degree celsius.
- Slowly mix the dry ingredients into the wet ingredient
- Put the batter into a mold
- Bake for about 15 minutes
- Serve
So that is going to wrap it up for this special food small batch healthy chocolate cupcakes recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
