Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, simple cold tuna pasta salad. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
simple cold tuna pasta salad is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. simple cold tuna pasta salad is something that I’ve loved my entire life. They’re fine and they look fantastic.
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To begin with this particular recipe, we must first prepare a few ingredients. You can cook simple cold tuna pasta salad using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make simple cold tuna pasta salad:
- Get 1 can corn kernels
- Take 1 can tinned tuna - large
- Prepare 2 1/2 cup pasta
- Make ready 1 mayonaise jar
- Make ready 1 dash lemon juice
I don't know about you, but for me, warm weather screams pasta salad! This tuna pasta salad is a classic! It easy, fast, and I usually have all the ingredients that I need to throw it together. My kids love this pasta salad and we eat it for lunch all the time, but it works great as a dinner or side dish.
Instructions to make simple cold tuna pasta salad:
- boil water and cook desired amount of pasta
- drain pasta and set aside to cool
- once cooled, add tinned tuna and corn to your liking
- mix in mayonnaise until salad is coated to your taste. add a splash of lemon juice
- return to fridge, serve chilled
Serve it on a bed of lettuce or other cool, crisp greens, and pair it with some crusty bread for a satisfying and refreshing entrée. Mix pasta and salad dressing in a large bowl; fold tuna into the pasta mixture. My family enjoys our Tuna Pasta Salad nice and cold. And my personal opinion is that the tuna mixture needs time in the fridge for the flavors to blossom and blend. But if you mix in the pasta right away and let the whole thing chill for hours on end, the pasta often absorbs too much of the dressing and the salad gets rather dry.
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