Dhaniya Wale Aloo Recipe
Dhaniya Wale Aloo Recipe

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, dhaniya wale aloo recipe. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Dhaniya Wale Aloo Recipe is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Dhaniya Wale Aloo Recipe is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have dhaniya wale aloo recipe using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Dhaniya Wale Aloo Recipe:
  1. Take 250 gm Baby boiled potatoes
  2. Prepare 250 gm Green coriander leaves
  3. Get 10 gm Ginger
  4. Get 15 garlic cloves
  5. Make ready 2 Onions chopped
  6. Prepare 2 Tomatoes chopped
  7. Get 2 tbsp Mustard oil
  8. Take 1/2 tsp Asafoetida
  9. Prepare 1 tsp Cumin seeds
  10. Take 1 bowl Grated Paneer
  11. Prepare 1 bowl Malai/cream
  12. Get 1 tsp Salt
  13. Get 1 tsp Garam masala powder
  14. Make ready 1/2 tsp Turmeric powder
Instructions to make Dhaniya Wale Aloo Recipe:
  1. Take a blender jar add garlic, ginger, green chillies, coriander leaves, onion, tomato.and make paste.
  2. Take a pan add Mustard oil, asafoetida, Cumin seeds.than add paste and roast well.add whole spices like Salt,garam masala powder, turmeric powder.mix well.add boiled potatoes and mix well.
  3. Add grated Paneer,malai and mix well.
  4. Now your very Simple, Delicious, colouredfull healthy Dhaniya wale Aaloo Recipe 😋😋 is ready to serve.here I serve with rice.u can serve with roti or Poori also.thanks alot.

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