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Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, kofta biryani #kokab&cookpad. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Kofta Biryani #Kokab&Cookpad is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Kofta Biryani #Kokab&Cookpad is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have kofta biryani #kokab&cookpad using 45 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Kofta Biryani #Kokab&Cookpad:

1. Take for preparation of kofta
2. Take 1 kg beef qeema
3. Take 4 table spoon oil
4. Take 1 teaspoon red chiili
5. Get 1 teaspoon black pepper
6. Prepare 1 teaspoon peesa zeera
7. Get half teaspoon garam masala
8. Get 1 egg
9. Make ready 2 slices bread
10. Take 4 table spoon baisen
11. Take 1 medium size union cut in clices and golden brown
12. Get 1 medium size union cut in slices
13. Take 5-6 green chillies
14. Take 4 table spoon hara dhanya
15. Make ready 4 table spoon pudena
16. Make ready half tea spoon hefil javetry
17. Take 2 table spoon adrak lehsen
18. Prepare 1 table spoon curry powder
19. Prepare salt as per your taste
20. Make ready ingredients for make biryani masala
21. Take 1 kg rice wash and soak
22. Get 1 cup oil
23. Prepare 1 cup yogurd
24. Take 4-5 tomatoes medium size
25. Prepare potatoes 4 remove skin and cut into pieces boil it with salt and zafran
26. Make ready 4-5 onion medium size
27. Take 1 table spoon red chilli powder
28. Take salt as per taste
29. Get half teaspoon haldi
30. Get 1 table spoon black pepper
31. Get 1 table spoon zeera powder
32. Make ready half teaspoon garam masala powder
33. Prepare 1 table spoon dry dhanya powder
34. Make ready 1 table spoon chat masala powder
35. Prepare half teaspoon jefil javetri powder
36. Take 2 table spoon adrak lehsen
37. Prepare half tea spoon elaechi powder less than
38. Make ready 1 lemon
39. Make ready hara dhanya
40. Prepare podina
41. Get 5-6 hari mirch
42. Get half teaspoon crush zeera
43. Prepare dry aloo bukara
44. Prepare zafran
45. Make ready sabit garam masala (choti elaichi,bari elaichi,long,black pepper,teez patta,blabk zeera,dalchini)

Steps to make Kofta Biryani #Kokab&Cookpad:

1. For kafta preparation: In beef qeema mixed all ingredients and chop well.after chop it take out in bowl and make 20 to 25 small balls and steam it in fry pan.for steam koftas take fry pan put in stove in slow speed put all balls of koftas side by side and cover it.when water of koftas dry,off the burner.(note.you can add chillies more as per your taste)for
2. For biryani salan: first put oil and put slices of onion in it stir it until golden brown then remove more then half union and in left onion put sabit garam masla stir 1 sec then put adrak lehsen in it and stir when adrak lehsen color change put in it yougurd,slices cut tomatos,include all spices which mention above instead of garam masala powder,jefil javetri powder and elaichi powder mix it and cover it.when oil seperate from masala.
3. Add 1 cup water,add fry onion after crush, lemon juice,garam masal powder,Elaichi powder,jafil javetri powder,hara dhanya poodena,green chillies,dry aloo bukara, boil poatatoes, steam koftas and cover it in slow speed until oil come up.
4. Boil water put some sabit garam masala in it,1 table spoon oil,1 table spoon sirka then add soaked drain rice.when rice cook drain the water of rice.then spread rice then spread prepared masala then cooked rice then on the top spread pinch of garam masala,elaichi powder fry onion,zafran and cover it for dum.tasty koafta biryani is ready

So that’s going to wrap this up for this special food kofta biryani #kokab&cookpad recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!