Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, yogurt waffle. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Yogurt Waffle is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Yogurt Waffle is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook yogurt waffle using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Yogurt Waffle:
- Get 3 tablespoons unsalted butter
- Prepare 1 cup all-purpose flour
- Make ready 1/2 tablespoon sugar
- Make ready 1/2 teaspoon baking powder
- Take 1/2 teaspoon fine sea salt
- Make ready 1/4 teaspoon baking soda
- Make ready 1/2 cup plain yogurt
- Get 1/2 cup milk
- Make ready 2 large eggs
- Prepare 1 teaspoon vanilla extract
Instructions to make Yogurt Waffle:
- Melt butter either on the stove or in the microwave. Set aside.
- In a large bowl, whisk together flour, sugar, baking powder, salt, and baking soda. In a separate bowl, whisk together yogurt, milk, melted butter, vanilla extract and eggs. Fold wet ingredients into dry ingredients.
- Preheat a waffle iron and, using a pastry brush or paper towel, lightly grease the waffle iron. Cook waffles until golden and crisp. Grease the iron in between batches as needed.
- Serve waffles immediately as they are ready, or keep them warm in a 200 degree Fahrenheit oven until ready to serve.
So that is going to wrap it up with this special food yogurt waffle recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
