Chicken Alfredo Pasta
Chicken Alfredo Pasta

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken alfredo pasta. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Alfredo Pasta is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Chicken Alfredo Pasta is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken alfredo pasta using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Alfredo Pasta:
  1. Make ready 90 g Penne Pasta
  2. Take 100 g Chicken Breast
  3. Make ready 15 ml Soy sauce
  4. Make ready 10 ml garlic powder
  5. Take 1/2 cup chopped onions
  6. Prepare 1/2 cup chopped mushrooms
  7. Prepare 1 cups milk
  8. Get 1/2 cups shredded mozzarella cheese
  9. Get 1/4 cup shredded Parmesan cheese
  10. Prepare 15 ml onion powder
  11. Get 50 g corn flour
  12. Get 10 ml salt
  13. Take to taste Pepper
Steps to make Chicken Alfredo Pasta:
  1. Chop your chicken breast into chunks and sauté with onions, mushrooms, and soy sauce. For 10min on a medium heat.
  2. Cook pasta according to package instructions.
  3. Remove only the chicken from the pan, add the milk, onion and garlic powder and cornflower, and stir on a medium heat for 6min or until thickened.
  4. Add the mozzarella and Parmesan cheese. And mix until all the cheese is melted. Then add the chicken back in. Stir over a medium heat for a further 3min add salt and pepper.

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