Carrot Casserole
Carrot Casserole

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, carrot casserole. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Carrot Casserole is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Carrot Casserole is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have carrot casserole using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Carrot Casserole:
  1. Make ready butter (1/2 cup)
  2. Get carrots (about 1.5 cans)
  3. Take each eggs
  4. Take vanilla
  5. Get flour
  6. Prepare baking powder
  7. Take cinnamon
  8. Get sugar
Steps to make Carrot Casserole:
  1. Preheat oven to 400°
  2. Melt butter in 8x8 baking dish.
  3. Mash carrots as smooth as possible
  4. Add well beaten eggs
  5. Use melted butter to grease the sides if the dish. Pour remaining butter into carrots
  6. Add vanilla
  7. In a separate bowl combine dry ingredients
  8. Add dry ingredients to carrots mix throughly
  9. Pour mixture into pan and place in a 400° oven for 12 minutes
  10. Reduce temperature to 350° and continue to cook for 40-45 minutes. Casserole should be firm some cracking across the top.

So that’s going to wrap it up for this exceptional food carrot casserole recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!