Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, loaded oatmeal bars. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
However, since bar cookies are the fastest, almost everyone will find the time to make the following Loaded Oatmeal Bars. These oatmeal bars are healthy, vegan and easy to make. They are soft, chewy and light, packed with nuts, seeds, dried fruits and other nutrients. Try Strawberry Oatmeal Bars, delicious Blueberry Oatmeal Bars, and fan-favorite Raspberry Oatmeal Bars!
Loaded oatmeal bars is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Loaded oatmeal bars is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook loaded oatmeal bars using 10 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Loaded oatmeal bars:
- Take bars
- Get 1/2 lb salted butter, room temperature
- Make ready 1 cup dark brown sugar, firmly packed in measuring cup
- Take 1/4 cup white sugar
- Get 2 large eggs
- Get 2 tsp pure vanilla
- Take 2 1/4 cup flour
- Get 1 1/4 tsp baking soda
- Take 3 cup old fashioned oats
- Take 1/2 cup each, dried cranberries, chopped pecans ,coconut, and dark chocolate chips
You can fit several of these homemade treats into a. I have a friend that makes Baked Oatmeal Bars and I love them. I made some changes to her recipe to make them even more. These Salty Chocolate Chip Oat Bars are pretty hearty.
Instructions to make Loaded oatmeal bars:
- Preheat oven to 350°F.
- Butter and flour a 9" by 13" pan
- In a mixer, beat butter and sugars until very creamy, about 3 minutes
- Beat in eggs and vanilla
- Beat in flour and baking soda until just blended. Do not over mix
- Fold in the cranberries, chips, nuts and coconut
- With a damp hand, spread mixture into pan. The damp hands keep dough from sticking to you.
- Bake for 30-35 minutes or until lightly golden brown.
- Cool in pan and cut into squares.
- Keep in air tight container only for several days but most likely won't last that long
- Recipe by taylor68too
I made some changes to her recipe to make them even more. These Salty Chocolate Chip Oat Bars are pretty hearty. All the oats in there gives them a great texture and chewiness! Plus the added coarse sea salt is a win. How to Make Homemade Granola Bars.
So that is going to wrap it up for this special food loaded oatmeal bars recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!