Turkey-Chicken Chili
Turkey-Chicken Chili

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, turkey-chicken chili. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Turkey-Chicken Chili is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Turkey-Chicken Chili is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have turkey-chicken chili using 21 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Turkey-Chicken Chili:
  1. Get 1 lb chicken breast, diced
  2. Get 1 lb ground turkey
  3. Get 3 oz chipotle adobe - blended
  4. Get 1 large onion
  5. Prepare 2 clove roasted garlic
  6. Take 2 clove minced fresh garlic
  7. Take 1 tbsp onion powder
  8. Prepare 1 tbsp garlic powder
  9. Get 1 tbsp chipotle powder
  10. Make ready 1 tbsp chili powder
  11. Prepare 1 tbsp paprika
  12. Take 1 cup cooked pinto beans
  13. Prepare 1 cup cooked kidney beans
  14. Get 3 cup canned Italian plum tomatoes
  15. Prepare 1 cup white chicken stock
  16. Get 1 tbsp Sriracha hot sauce
  17. Prepare 1 ripe avocado
  18. Prepare 1 tbsp olive oil
  19. Take 1 tbsp low-fat shredded aged cheddar (optional)
  20. Get 1 Kosher salt
  21. Make ready 1 Pepper
Instructions to make Turkey-Chicken Chili:
  1. Season the chicken breast and ground turkey with kosher salt and pepper.
  2. Heat olive oil in a large pot over high heat, and then add chicken and turkey.
  3. Cook for 10 minutes, until brown.
  4. Drain off the excess oil and add dried seasonings.
  5. Remove the protein and set aside.
  6. Cook the onions and garlic until tender, about 5 minutes.
  7. Add the puréed chipotle adobe and roasted garlic.
  8. Return the meats to the pot and the remaining ingredients.
  9. Cook over a slow simmer for 2 hours.
  10. Taste and add final seasoning of salt and pepper.
  11. Finish with sliced avocado, non-fat sour cream, sliced scallion, cilantro leaves, and low-fat shredded aged cheddar (optional).

So that’s going to wrap it up for this special food turkey-chicken chili recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!