Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, thin slices of tenderloin with homemade rub. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Thin Slices of Tenderloin with Homemade Rub is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Thin Slices of Tenderloin with Homemade Rub is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook thin slices of tenderloin with homemade rub using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Thin Slices of Tenderloin with Homemade Rub:
- Make ready 400 gr slices of tenderloin
- Make ready 3 tbsp homemade rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub
- Make ready 1 tbsp oil
- Prepare 1 tsp apple cider vinegar
- Get 1 tbsp oil for frying
Instructions to make Thin Slices of Tenderloin with Homemade Rub:
- Combine homemade rub with oil and apple cider vinegar.
- Mix with tenderloin. Inside an airtight container, put it in the fridge for at least an hour. Remove the tenderloin and leave it in the room temperature for 10 - 15 minutes before cooking.
- Heat the oil in a pan. Using medium heat, pan-fry the tenderloin for a minute or two before flipping.
So that’s going to wrap it up for this special food thin slices of tenderloin with homemade rub recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
