Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, chilli fish. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chilli Fish is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Chilli Fish is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have chilli fish using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chilli Fish:
- Make ready 500 gm Vetki/Basa Fish
- Prepare 1 cup Onion slices
- Prepare 1 tbsp Garlick chopped
- Take 1/2 cup Capcicum chopped
- Take 500 gm Oil for chicken fry
- Prepare 2 tbsp Oil for gravy
- Make ready 3 tbsp Chilli sauce
- Make ready 2 tbsp Soy sauce
- Get to taste Salt
- Make ready 1 tbsp Black pepper
- Get 2 piece Eggs
- Take 1 tbsp Cornflower
Instructions to make Chilli Fish:
- In a mixing bowl add the fish with egg, soy sauce 1 tbsp,cornflower 1 tsp & salt and mix and marinated atleast 1 hour.
- Heat 500 gm oil in a pan and add the fish for deep fry. Heat oil in a another pan add garlic & then add onion & capsicum & stir.
- Add salt, chilli sauce, soya sauce and fried fish and nice stir.
- Add little bit water and conflower. Garnishing with spring onion & serve hot.
So that’s going to wrap this up for this special food chilli fish recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
