Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, oat muffins recipe#weeklyjikonichallenge. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Oat muffins recipe#weeklyjikonichallenge is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Oat muffins recipe#weeklyjikonichallenge is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have oat muffins recipe#weeklyjikonichallenge using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Oat muffins recipe#weeklyjikonichallenge:
- Take oats, crushed to powder form. Used a blender
- Get all purpose flour
- Make ready eggs
- Get vanilla
- Take buttermilk
- Take butter you can use margarine
- Get granulated sugar
- Prepare salt
- Get baking soda
- Take baking powder
- Take cinnamon
Steps to make Oat muffins recipe#weeklyjikonichallenge:
- Gather all your ingredients. Preheat your oven at 180 degrees celcius. Also prepare your baking tin
- Mix the dry ingredients together and whisk them until properly mixed
- Cream butter and sugar and eggs one by one add the vanilla extract then add the milk mix everything together till they are well incorporated
- Add in the dry ingredients mix until everything is just ocombined
- Using an icecream scoop or a spoon distribute the batter evenly on each muffin
- Transfer to the oven and cook for 25-30 minutes or until you get a clean toothpick once inserted…
So that’s going to wrap this up with this exceptional food oat muffins recipe#weeklyjikonichallenge recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!