Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, alkaline - scrambled yellow squash. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Alkaline - Scrambled yellow squash is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Alkaline - Scrambled yellow squash is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have alkaline - scrambled yellow squash using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Alkaline - Scrambled yellow squash:
- Take Organic yellow squash
- Prepare Yellow onions
- Prepare Sea salt
- Make ready Grape seed oil (if prefer)
Steps to make Alkaline - Scrambled yellow squash:
- Thinly slice yellow squash
- Sauté onions in lightly coated skillet
- Amaranth (grits), fresh fruit, vegan sausage patties and scrabble yellow squash. Enjoy!
So that is going to wrap this up for this exceptional food alkaline - scrambled yellow squash recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
