Herb Chicken Stew
Herb Chicken Stew

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, herb chicken stew. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Herb Chicken Stew is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Herb Chicken Stew is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook herb chicken stew using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Herb Chicken Stew:
  1. Prepare 404 g chicken thigh fillet or chicken breasts
  2. Prepare 600 g freshly frozen mixed vegetables
  3. Get 500 g baby potatoes
  4. Take Beef stock cubes Knorr 2
  5. Get 600 g onion (White)
  6. Get 1 tbsp Rosemary,fresh
  7. Take Bay Leaf 3 leaf
  8. Get 1 tbsp Spices,Nutmeg,ground
  9. Prepare 1 tsp Ground Turmeric
  10. Prepare 1 tbsp Cumin Seed
  11. Take 1 tsp Ground Cumin
  12. Get Spices,Fennel Seed 2 tsp.,whole
  13. Prepare 8 dash Table Salt
  14. Get Maybe some ground Black pepper
Instructions to make Herb Chicken Stew:
  1. I put cold water in the Electric Slow Cooker,added the frozen chicken thigh fillets,frozen mixed vegetables,the mild spices,herbs an dried herbs,as well as the 2 stock cubes into the Slow Cooker and allowed it too continually cook for 23 hours.
  2. Then I peeled the baby potatoes and onions,washed them of course and then added them too the Electric Slow Cooker - added them to the rest of the stew.
  3. After the last minimum 3 hours,I enjoyed eating some of my homemade stew.

So that’s going to wrap it up with this special food herb chicken stew recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!