Tender Even When Cold! Double Cheese Hamburger Steaks
Tender Even When Cold! Double Cheese Hamburger Steaks

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tender even when cold! double cheese hamburger steaks. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tender Even When Cold! Double Cheese Hamburger Steaks is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Tender Even When Cold! Double Cheese Hamburger Steaks is something which I have loved my whole life. They are nice and they look wonderful.

Old-fashioned hamburger steak and savory onion gravy recipe. Authentic Southern recipe made "Tender hamburger patties simmered in savory brown onion gravy! Classic southern meal served As a child, even when I was outside playing I knew when we were having hamburger steak for dinner.

To begin with this recipe, we have to first prepare a few ingredients. You can cook tender even when cold! double cheese hamburger steaks using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Tender Even When Cold! Double Cheese Hamburger Steaks:
  1. Make ready For the hamburgers:
  2. Make ready 500 grams Mixed ground beef and pork
  3. Make ready 1/2 Onion
  4. Prepare 100 ml Panko
  5. Prepare 1 enough to soak the bread crumbs in Milk
  6. Make ready 1 Egg
  7. Get 2 tbsp Mayonnaise
  8. Prepare 1 Salt and pepper
  9. Make ready 1/2 tsp Nutmeg (optional)
  10. Take 5 slice Sliced cheese (cheddar cheese if available)
  11. Take 1 Olive oil
  12. Prepare 1 enough to come up to about 1/2 the thickness of the hamburgers in the pan. Water
  13. Make ready 1/2 tsp Soup stock cube
  14. Make ready For the sauce:
  15. Prepare 1 tsp Soup stock granules
  16. Take 75 ml Ketchup
  17. Get 50 ml Japanese Worcestershire-style sauce
  18. Make ready 2 tsp Tonkatsu sauce (Japanese style Worcestershire sauce or steak sauce)

This version is especially easy because the gravy is made with condensed cream of mushroom soup. These crunchy baked chicken tenders are life changing! The secret to truly golden, truly crunchy baked breaded chicken is to toast the breadcrumbs in the oven first. Bonus: No dirty fingers with my quick crumbing technique!

Steps to make Tender Even When Cold! Double Cheese Hamburger Steaks:
  1. Make the hamburger patties: Finely chop the onions, wrap in plastic wrap, microwave for 1 minute, and open the wrap to let cool.
  2. Place the panko into a measuring cup, and add enough milk to cover them.
  3. Place the ground meat into a bowl and knead until it sticks together.
  4. Add an egg and the ingredients from steps 1 and 2 to 3; adding in salt and pepper, mayonnaise, the milk-soaked panko, and nutmeg, and mix together quickly so that the meat will not warm up from your hands.
  5. Divide the meat mixture into 6 portions, stick 1/2 a slice of cheese in the center, and wrap into the meat.
  6. Add olive oil to a pan and brown on both sides over a medium heat.
  7. Once the hamburgers have browned, add water to half the height of hamburgers, add in consomme, cover with a lid, and steam-fry until about 1/4 of the water remains.
  8. Once the water has mostly evaporated, take out the hamburgers, arrange on a plate, and top with the remaining cheese… Use the pan as-is without washing!!
  9. For the sauce: Add the flavoring ingredients to the meat juices from before, and turn on the heat. Add it on top of the hamburgers once it has thickened, and you are done.

The common theme for all these hamburger steaks is that they I even have one left for my bento lunch tomorrow, which is perfect! I served them with steamed long The hamburgers were meltingly tender, and the sauce was delicious. I served it with rice and. Even the doneness of the steak is timed to the very second. Go check the tables, I'll bet that everyone's The seared patty itself had a lovely charred, but was still very tender and juicy in each bite.

So that’s going to wrap it up for this exceptional food tender even when cold! double cheese hamburger steaks recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!