Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sweet and spicy chicken enchiladas. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Sweet and Spicy Chicken Enchiladas is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Sweet and Spicy Chicken Enchiladas is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook sweet and spicy chicken enchiladas using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sweet and Spicy Chicken Enchiladas:
- Prepare whole wheat tortillas
- Make ready chicken breast
- Get shredded cheddar cheese
- Prepare pineapple
- Make ready red pepper
- Take green pepper
- Get onion
- Take pepperjack cheese
- Make ready Carribean-Jerk sauce
- Prepare fat free ranch
- Take ground black pepper
- Make ready ground cumin
- Prepare garlic salt
Instructions to make Sweet and Spicy Chicken Enchiladas:
- Preheat oven to 375°F. Bring frying pan to medium heat.
- Season chicken with garlic salt, black pepper, and cumin. Add to frying pan and cook until 165°F.
- Wash all veggies. Dice and combine in mixing bowl with pineapple.
- In small bowl, combine Carribean-Jerk sauce and ranch. Whisk together.
- When chicken is done, shred and add to mixing bowl. Stir in shredded cheddar, and half the jerky ranch.
- In center of tortillas, add chicken/veggie mix. Wrap tortillas closed, and place in buttered pan. Pour remaining sauce on top, and finish with pepperjack cheese.
- Cover with aluminum foil and cook for 25 minutes.
So that is going to wrap it up with this special food sweet and spicy chicken enchiladas recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!