Fried Macaroni Singapore style
Fried Macaroni Singapore style

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, fried macaroni singapore style. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Fried Macaroni Singapore style is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Fried Macaroni Singapore style is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook fried macaroni singapore style using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Fried Macaroni Singapore style:
  1. Prepare 250 gr macaroni pasta
  2. Make ready 100 gr prawns (peeled)
  3. Make ready 50 gr medium size squid (sliced)
  4. Make ready 30 gr ground beef
  5. Get 50 gr button mushroom (sliced)
  6. Make ready 1 medium bunch of broccoli
  7. Take 1 egg
  8. Prepare 2 medium size of tomato (chopped)
  9. Get 5 cloves garlic
  10. Take 2 red onions
  11. Prepare 5 red chillies
  12. Take 1 thumb size of ginger
  13. Take 1 tbsp sesame oil
  14. Make ready 2 tbsp light soy sauce
  15. Prepare 2 tbsp oyster sauce
  16. Get 3/4 tsp salt
Instructions to make Fried Macaroni Singapore style:
  1. Boil the macaroni in a large pot over medium heat until al dente. Season with a pinch of salt and a splash of vegetable oil. Set aside
  2. Rinse the broccoli, prawns and squid. Drain and set aside
  3. Blend all ingredients (onions, garlics, chillies and ginger). Heat up some oil in a pan, over a medium heat, sautee until it's fragrant
  4. Add in the ground beef followed by prawns and squid. Add in the button mushroom, stir fry until all turn slightly brown
  5. Add in chopped tomatoes. Season with 2 tablespoon of light soy sauce, followed by 2 tablespoon of oyster sauce. Stir fry for about 3 mins
  6. Add in the macaroni pasta. Crack the egg and stir fry occasionally for about 3 mins
  7. Add in broccoli, season again if needed, stir fry for about 2 mins. After it's done, splash some sesame oil (few drops) on top of the dish, then your dish is ready to serve
  8. Happy trying ^•^

So that’s going to wrap this up for this special food fried macaroni singapore style recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!