Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cheesy stuffed chicken. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
These chicken breasts are stuffed with a mixture of sharp Cheddar cheese, broccoli, and rice, and may just remind you of a deliciously, cheesy bowl of broccoli and cheese soup. I found this recipe and decided to change it up a little bit. Everyone I have made this for absolutely loves it!
Cheesy Stuffed Chicken is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Cheesy Stuffed Chicken is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have cheesy stuffed chicken using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cheesy Stuffed Chicken:
- Take 2 medium yellow squash
- Take 2 tbsp butter
- Make ready 3 slices white bread
- Prepare 1/2 cup shredded Swiss cheese
- Make ready 2 tsp dried parsley
- Make ready 1 egg, lightly beaten (or equivalent of egg substitute)
- Take 1/2 tsp salt
- Get 1/8 tsp pepper
- Prepare 4 chicken breasts
- Make ready 2 tbsp honey
This quick flavor-packed meal is bursting with flavor and texture and makes a delicious low-carb dinner.. Golden, crispy chicken on the outside; juicy and buttery on the inside; filled with two different types of cheeses PLUS the most delicious garlic butter mushrooms. With this Cheesy Garlic Butter Mushroom Stuffed Chicken recipe, you can stop right here OR continue on and make the best creamy garlic parmesan sauce of your life. Succulent, crispy edged chicken breasts, stuffed with a dreamy, creamy filling of cheddar, cream cheese and broccoli.
Instructions to make Cheesy Stuffed Chicken:
- Preheat oven to 375 degrees. Spray 13x9 baking dish with nonstick cooking spray.
- Shred squash with a course grater. Drain on paper towels & pat dry.
- Sauté squash in butter in a medium skillet over medium heat for 2 minutes. Remove from heat.
- Tear bread into bite-sized pieces. Add bread, cheese, parsley, egg, salt, & pepper to the squash & mix well.
- With a knife cut a pocket into the chicken, making sure not to cut through the other side.
- Stuff each pocket with 1/4 of the stuffing.
- Place chicken in a single layer in prepared baking dish. Bake until cooked through, about 25 minutes.
- Brush each chicken breast with honey. Serve.
These Broccoli Cheese Stuffed Chicken Breasts are literally packed with flavor. Easy to whip up and perfect for a hearty weeknight main. Finally, dip chicken into the breadcrumb mixture. Low Carb (Keto) Cheesy Spinach Stuffed Chicken Breasts - A simple tantalizing baked stuffed chicken recipe with roasted red peppers, spinach, and fontina cheese!. Raise your hand if you eat chicken for dinner last least twice a week. (Me!) Ok, now raise your hand if you get tired of making the same ol' chicken recipes over and over again.
So that is going to wrap this up for this special food cheesy stuffed chicken recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
