Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, grilled teriyaki pork chops. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Grilled teriyaki pork chops is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Grilled teriyaki pork chops is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have grilled teriyaki pork chops using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Grilled teriyaki pork chops:
- Make ready pork chops. About 8 oz. each
- Make ready Teriyaki sauce JON
- Prepare soy sauce
- Prepare water
- Prepare mirin (Japanese sweet rice wine)
- Take brown sugar
- Get minced ginger
- Take minced garlic cloves
- Take honey
- Get rice vinegar
- Take sesame oil
- Get ground black pepper
- Make ready cornstarch
Steps to make Grilled teriyaki pork chops:
- In a bowl mix all the ingredients for the sauce, except the cornstarch. - Dry the pork chops with paper towel. - Marinate the pork chops with ¼ cup of the sauce.
- Dissolve the cornstarch with the rest of the sauce and cook slowly in a pot until thickens the sauce.
- Heat up a top stove griddle well. Mark and cook the pork chops on both sides. - Brush with the sauce over the pork chops while cooking.
- Serve the pork chops with some of the sauce.
So that’s going to wrap this up with this special food grilled teriyaki pork chops recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
