Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cheesy crockpot cowboy casserole. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Cheesy Crockpot Cowboy Casserole is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Cheesy Crockpot Cowboy Casserole is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cheesy crockpot cowboy casserole using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Crockpot Cowboy Casserole:
- Get 1/4 cup diced onion
- Make ready 1/2 tsp pepper
- Make ready 1 tsp salt
- Get 1/2 tsp Mrs. Dash (original)
- Get 1 lb small red potatoes, sliced thin (about 4-5 small red potatoes)
- Take 1 (10.5 oz) can of cream of mushroom soup
- Prepare 1 lb ground beef (browned and drained)
- Make ready 1 (14.5 oz) can of diced tomatoes (undrained)
- Make ready 1 cup canned corn (I used creamed corn)
- Get 1 (14.5 oz) can dark red kidney beans
- Take 1 cup shredded cheddar cheese
Instructions to make Cheesy Crockpot Cowboy Casserole:
- Place all of the ingredients except the cheese in a 4- 6 quart crockpot and stir well.
- Cover and cook on high for 4 hours or on low for 7-8 hours. Uncover crock-pot and sprinkle shredded cheese over top and recover and let cook an additional 30 minutes.
So that is going to wrap this up for this special food cheesy crockpot cowboy casserole recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!