Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crock pot pork chops with parmesan mashed potatoes. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Crock Pot Pork Chops with Parmesan Mashed Potatoes is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Crock Pot Pork Chops with Parmesan Mashed Potatoes is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have crock pot pork chops with parmesan mashed potatoes using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crock Pot Pork Chops with Parmesan Mashed Potatoes:
- Take 6 pork chops, 1/2 inch thick
- Get 1 packages dry Ranch Dressing Seasoning
- Take 10 1/2 oz can Cream of Chicken Soup
- Make ready 4 lb peeled, cubed potatoes
- Prepare 5 tbsp butter
- Prepare 1 cup fresh grated Parmesan cheese
- Make ready 6 clove garlic
- Get 1 1/2 cup warm milk
- Prepare 1 tbsp salt
- Make ready 1 tsp fresh cracked black pepper
Steps to make Crock Pot Pork Chops with Parmesan Mashed Potatoes:
- Place pork chops, Ranch seasoning and soup into a medium sized crock pot over high heat for 4 hours or low heat for 6 hours.
- Place potatoes into a large pot of cold water. Place onto stovetop over high heat and bring to a boil. Once water is boiling, cook for 10-12 minutes or until potatoes are fork tender. Drain and transfer to the work bowl of a stand or electric mixer. Mix on low until potatoes are mashed then add butter, parmesan, garlic, milk, salt and pepper. Season to taste if needed. For thinner mashed potatoes add more milk, slowly until your desired consitency.
- Scoop mashed potatoes onto serving plates and top with pork chops and soup gravy from crock pot. Enjoy!
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