Parmesan Garlic Roasted Baby Potatoes
Parmesan Garlic Roasted Baby Potatoes

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, parmesan garlic roasted baby potatoes. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

It's no wonder this has become our favorite potato recipe. This easy method has been around for years, and I can't be sure where it originated. In a large bowl add the olive oil, parmesan cheese, garlic, and oregano.

Parmesan Garlic Roasted Baby Potatoes is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Parmesan Garlic Roasted Baby Potatoes is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook parmesan garlic roasted baby potatoes using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Parmesan Garlic Roasted Baby Potatoes:
  1. Take 1/2 cup grated parmesan cheese
  2. Take 1/2 tsp. garlic powder
  3. Take 1/4 tsp. paprika
  4. Make ready 1/2 tsp. dried oregano
  5. Make ready 1/2 tsp. sea salt
  6. Make ready 3/4 tsp. black pepper
  7. Make ready 2 Tbsp. olive oil
  8. Prepare 1 1/2 lbs. baby potatoes
  9. Take Dipping Sauce:
  10. Take 1/2 cup sour cream
  11. Prepare 1/4 cup ranch dressing
  12. Prepare 2 Tbsp. grated parmesan cheese

Slice each baby potato in half once they have cooled. Prepare the parmesan coating by combining the parmesan cheese, black pepper, garlic powder, sea salt, dried oregano, and paprika together in a dish; mix until well combined. In a bowl, mix the parmesan, paprika, garlic granules, salt and pepper, then sprinkle it all over the tray, making sure there is an even layer of the parmesan mixture. Cut the baby potatoes in half, then arrange them on the tray side down.

Instructions to make Parmesan Garlic Roasted Baby Potatoes:
  1. Preheat oven to 400 degrees.
  2. In a small bowl combine parmesan cheese with all seasonings.
  3. Place olive oil in 9 x 13 baking dish and turn to coat bottom and all sides.
  4. Sprinkle cheese mixture on top of oil in dish. Do not dump it in and then attempt to spread this will not work. Instead evenly sprinkle and distribute on top of oil and let sit.
  5. Cut all potatoes in half.
  6. Arrange them cut side down in a single layer on top of cheese mixture making sure to push down on them when placing into dish.
  7. Place in oven and bake for 35 minutes or until cheese is golden brown and potatoes are soft when poked with a fork.
  8. Let potatoes rest for 5 minutes and then cut around each potato to loosen from pan.
  9. For sauce combine all ingredients and serve as a dip or topping.
  10. Enjoy!

Lightly oil a baking sheet or coat with nonstick spray. Place potatoes in a single layer onto the prepared baking sheet. Add olive oil, garlic, thyme, oregano, basil and Parmesan; season with salt and pepper, to taste. In a small bowl mix the oil, garlic, salt and pepper. Pour over potatoes and toss until each potato piece is fully covered in olive oil and garlic mixture.

So that’s going to wrap it up with this exceptional food parmesan garlic roasted baby potatoes recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!