Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, otah french toast. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Otah French Toast is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Otah French Toast is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have otah french toast using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Otah French Toast:
- Prepare 4 slice bread
- Prepare 1 packages otah paste (de-frozed)
- Take 2 eggs (beaten)
- Take 1 tbsp vegetable oil
- Prepare 1 maple syrup (optional)
Instructions to make Otah French Toast:
- Spread otah paste on bread. If there are huge chunks of fish, cut into smaller pieces and spread nicely.
- Heat frying pan with oil. Pan fry bread (otah side) until cooked.
- Cut into smaller pieces if desired.
- Dip bread into beaten egg, do not let it soak. Just dip and straight to the pan it goes.
- Fry until egg is cooked. If there's still a lot of egg left, dip and fry again until there's no more.
- Drizzle with some maple syrup (optional) and serve!
So that is going to wrap this up with this special food otah french toast recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
