Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, rohu fish curry. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Rohu is commonly eaten in Bangladesh and is known as the king of fish. Serve the fish curry with sliced green chilli, extra coriander leaves and basmati rice. Rohu or Rui fish is one of the most nutritious commonly eaten fish.
Rohu fish curry is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Rohu fish curry is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have rohu fish curry using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Rohu fish curry:
- Prepare 5 pieces rohu fish
- Take 1 tomato pureed
- Make ready 1/2 cup onion ginger garlic paste
- Get 1 tsp cumin powder
- Prepare 1 tbsp coriander powder
- Prepare 1 tsp cumin seed
- Get 1 bay leaf
- Take 3-4 slitted green chillies
- Take To taste salt and sugar
- Take As needed oil
- Get 1/2 tsp turmeric powder
Ingredients for Bengali Fish Curry Recipe. This is a special and healthy recope fvor heart and the whole body. How to make Rohu Fish Curry Special. Wash the fish and rub ginger garlic paste on it.
Instructions to make Rohu fish curry:
- Marinate the fish with salt and turmeric powder
- Heat oil and fry the fish well from both sides
- Remove it from the pan
- Add cumin seed bay leaf and green chillies
- Add masala paste saute well
- Add tomato and saute well adding salt turmeric powder and red chilli Powder
- Add cumin coriander powder and mix well
- Now pour water as raw smell disappears
- Add fish and simmer till the fish get soft
- Sprinkle garam masala powder sugar (optional) and serve
Photo about Rohu fish curry Machher Jhol , Spicy Fish Curry Village Style. It is to your liking how much gravy you will want. "Rohu, oh my Rohu - How Humble Thy Visage" - as the Poet said. The Rohu maintains a very low profile in spite of being the king of Carps in India. Don't be fooled by its humble exterior. Remember the rohu curry in the afternoon lunch at your Kolkata home?
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