Sour Eggplant with Small Fish Curry /আম-বেগুনে ছোট মাছের চচ্চরি
Sour Eggplant with Small Fish Curry /আম-বেগুনে ছোট মাছের চচ্চরি

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, sour eggplant with small fish curry /আম-বেগুনে ছোট মাছের চচ্চরি. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Sour Eggplant with Small Fish Curry /আম-বেগুনে ছোট মাছের চচ্চরি is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Sour Eggplant with Small Fish Curry /আম-বেগুনে ছোট মাছের চচ্চরি is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have sour eggplant with small fish curry /আম-বেগুনে ছোট মাছের চচ্চরি using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sour Eggplant with Small Fish Curry /আম-বেগুনে ছোট মাছের চচ্চরি:
  1. Get 250 grams Mola mach (Mola carplet fish)
  2. Get 200 grams egg plant
  3. Take 1 small potato (if you like)
  4. Prepare 1/2 medium green mango
  5. Get 1 cup Sliced onion
  6. Prepare 1 and ½ teaspoons garlic(finely chopped)
  7. Make ready 1/3 teaspoon turmeric powder
  8. Prepare 1 teaspoon Chilli powder
  9. Prepare 4-5 Split green chillies
  10. Take 1 bay leaf
  11. Make ready 1 tablespoon coriander leaves chopped
  12. Prepare to taste Salt
  13. Make ready 3 tablespoon oil
Instructions to make Sour Eggplant with Small Fish Curry /আম-বেগুনে ছোট মাছের চচ্চরি:
  1. Cut the fish and clean the fish a few times with water and salt. Place the fish in a strainer.Cut eggplant and potato like the picture. Wash them and keep aside.Cut green mango in same size.
  2. Heat oil in a pan and add slice onion. Fry it till becomes transparent.Add chilli powder, turmeric powder, garlic, bay leaf, ¾ teaspoon salt and 1 tablespoon water. Stir it and cook it till oil comes out.
  3. Add potato and egg plant and stir it.Cook it for 5 minutes and add fish, mango pieces, green chillies and 1 and ¾ cups water. Cook it under closed lid till water dries up and all ingredients cook thoroughly.
  4. Add coriander leaves and check the salt. Remove it from heat.
  5. Sour Eggplant with small fish curry is ready. Serve it hot with steamed rice and enjoy. 😊

So that is going to wrap this up for this exceptional food sour eggplant with small fish curry /আম-বেগুনে ছোট মাছের চচ্চরি recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!