Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, salisbury steak. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Salisbury Steak is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Salisbury Steak is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have salisbury steak using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Salisbury Steak:
- Get 4 Cube steak
- Take 2 cup Beef broth
- Prepare 1 lb Fresh mushrooms, sliced
- Take 1 large Onion, chopped
- Make ready 1/4 cup Seasoned flour
- Prepare 4 tbsp Water
Steps to make Salisbury Steak:
- Heat olive oil in skillet
- Add seasoned cubed steaks. Cook about 3-4 minutes on each side.
- Remove steaks from skillet. Set aside and cover.
- Add mushrooms and onion to skillet. Cook until onions are translucent.
- Add beef broth.
- In a small bowl, mix seasoned flour and water in to a loose paste. About the consistency of pancake batter.
- Slowly whisk flour water mixture into the beef broth until it reaches your desired thickness.
- Place steaks back in the mushroom gravy and let steaks finish cooking through slowly.
- Serve over your favorite mashed potatoes
So that’s going to wrap it up for this special food salisbury steak recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
