Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, tortellini soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Tortellini Soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Tortellini Soup is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook tortellini soup using 18 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Tortellini Soup:
- Get 2 Qt Chicken Broth
- Prepare 1/4 C Ham/Bacon/Pancetta
- Make ready 1 Med Onion, small dice
- Take 3 Large Ribs Celery, diced
- Take 1 Small Bag Matchstick Carrots
- Prepare 1 Small Yellow Squash, diced
- Take 1 Small Zucchini, diced
- Take 1 C Chopped Green Beans
- Take 14 oz can Cannellini Beans
- Get 14 oz can Petite Diced Tomatoes
- Get Small box/bag Fresh Spinach
- Make ready 1 C White Wine/Dry Vermouth
- Make ready Fresh or Dried Basil
- Make ready Fresh or Dried Parsley
- Make ready 4 Cloves Garlic
- Get 1 Tbs Herbs de Provence
- Take Salt/Pepper to taste
- Take 3 C Frozen Cheese Tortellini
Steps to make Tortellini Soup:
- Saute ham/pancetta/bacon in large stock pot. Once browned, add onion, chopped celery, carrots. Saute on med heat for 5 min.
- Add in whatever veggies you have on hand (zucchini, yellow squash, green beans), garlic, and herbs if using dried. I usually put in a Tablespoon of each dried. (Add fresh herbs at the end so they stay green and don't turn brown)
- Saute for another 5 min.
- Add in chicken stock, wine, diced tomatoes, and drained cannelini beans.
- Bring to a boil, then reduce heat and simmer until veggies are soft, 5-10 min?
- Taste the soup, make adjustments to broth. At this point you can add more dried herbs, fresh herbs, hot sauce if you like it spicy, worcestershire sauce, salt, etc. I usually wait until the end to add salt because it can change depending on whether you used low sodium or regular broth/beans/tomatoes.
- Increase heat to boil again, add in frozen tortellini, cook for 3 min.
- Stir in fresh spinach.
- Serve with Parmesan cheese and warm crusty loaf of bread. 😁
So that is going to wrap it up for this special food tortellini soup recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!