Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, quick & healthy spring salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Quick & Healthy Spring Salad is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Quick & Healthy Spring Salad is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook quick & healthy spring salad using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Quick & Healthy Spring Salad:
- Get 1/2 head broccoli
- Take 1-2 cup quinoa
- Take 100 g pomegranate
- Take 100 g feta cheese
- Take I/2 large cucumber
- Make ready 40 g fresh parsley leaves
- Prepare 1-2 clove or garlic, crushed (optional)
- Get Olive oil
- Make ready to taste Salt and pepper
- Take Sunflower, pumpkin and sesame seeds (optional)
Steps to make Quick & Healthy Spring Salad:
- Put quinoa to cook - about 2.5x water to quantity of white quinoa.
- Steam broccoli for about 4-5 minutes and set aside.
- Cut cucumber into cubes and finely chop parsley (using stems is ok). Peel and crush the garlic if you’re using it.
- When quinoa is soft, turn off the heat and leave it for about 5 minutes or until it soaks up any extra liquid.
- Combine all the ingredients in a bowl, add olive oil, salt and pepper to taste.
- Can be served warm or cold. Enjoy!
So that is going to wrap this up with this special food quick & healthy spring salad recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
