Bacon & Shrimp Fried Rice
Bacon & Shrimp Fried Rice

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bacon & shrimp fried rice. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Bacon & Shrimp Fried Rice is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Bacon & Shrimp Fried Rice is something that I have loved my whole life.

Bacon is a type of salt-cured pork made from various cuts, typically from the pork belly or from the less fatty back cuts. It is eaten on its own, as a side dish (particularly in breakfasts). Bacon or "bacoun" was a Middle English term used to refer to all pork in general.

To begin with this particular recipe, we must prepare a few ingredients. You can have bacon & shrimp fried rice using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bacon & Shrimp Fried Rice:
  1. Make ready (carryout) box overnight white rice
  2. Prepare eggs
  3. Make ready peeled shrimps, cut into peices
  4. Get crispy bacon, chushed
  5. Take green onions, chopped
  6. Make ready sliced carrot, cut into strips
  7. Make ready veg. oil
  8. Take ~~ Seasoning ~~
  9. Take rice wine
  10. Prepare ketchup
  11. Prepare salt & white pepper

It is eaten on its own, as a side dish , or used as a minor ingredient to flavour. From Middle English bacon ("meat from the back and sides of a pig"), from Anglo-Norman bacon, bacun ("ham, flitch, strip of lard"), from Old Low Frankish *bakō ("ham, flitch"), from Proto-Germanic *bakô, *bakkô ("back"), from Proto-Indo-European *bʰeg- ("back, buttocks; to vault, arch"). bacon. n. Delicious strips of juicy, pork heaven. Served often at breakfast with eggs, but perfectly good served alone and at Joe: "There are only two kinds of people in this world, those who love bacon." Define bacon. bacon synonyms, bacon pronunciation, bacon translation, English dictionary definition of bacon. n.

Steps to make Bacon & Shrimp Fried Rice:
  1. Mix frozen shrimps with 1 Tbsp rice wine then microwave it about 1.5 minutes or until the shrimps just turn to red. Rinse with cold water and cut into pieces. Stir in 1 Tbsp ketchup.
  2. Heat 1 Tbsp veg. oil in the same pan and pours in eggs cooked till the edge turning into white. Then Put rice in and gently stir fry till rice and eggs combined well.
  3. Add shrimp pieces (with ketchup) and continue stir fry everything till ketchup and rice combined well.
  4. Stir in carrot strips and crushed bacon.
  5. Before finished, sprinkle green onions on top and season with salt & pepper. Enjoy!

The salted and smoked meat from the back and sides of a pig. Bacon definition: Bacon is salted or smoked meat which comes from the back or sides of a pig. How to make spectacular bacon, the easy way. Bacon cooked in the oven definitely gets crispy, but I also find that it retains a bit of chewiness near the middle, especially when cooking thick-cut bacon. Bacon definition is - a side of a pig cured and smoked; also : the thin strips cut from bacon. b : thin strips of meat other than pork that is cured and smoked turkey bacon.

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