Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken parmesan. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken Parmesan is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Chicken Parmesan is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook chicken parmesan using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Parmesan:
- Get 2 boneless skinless chicken breasts, halved & pounded 1/2" thin
- Get 1 egg beaten
- Prepare 1 cup Italian seasoned breadcrumbs
- Take 3/4 cup grated parmesan
- Take 1/2 teaspoon kosher salt
- Make ready 1/4 teaspoon black pepper
- Make ready 1/8 teaspoon garlic powder
- Take 2 tablespoons olive oil
- Prepare 2 tablespoons butter
- Prepare 2-4 cups marinara sauce, heated
- Get Shredded mozzarella
- Get Cooked pasta of your choice
- Get Chopped fresh basil to garnish
Instructions to make Chicken Parmesan:
- Start your pasta water to boil and put your sauce on the heat to get hot
- Mix together breadcrumbs, parmesan, salt, pepper, garlic powder on a shallow plate
- Beat egg in a separate dish
- Heat oil and butter in a large skillet I'm medium high
- Dip pounded breast halves in egg, and press firmly into crumb mixture, coating thoroughly.
- Place breasts in hot oil and cook about 4-5 minutes a side until cooked throughly and crispy golden. Remove to a paper plate to drain
- Wipe out skillet and return to heat. pour marinara sauce in skillet and place chicken in sauce. Cover chicken with mozzarella and cover skillet for cheese to melt.
- Cook pasta as directed
- Serve chicken over pasta with desired amount of sauce. Garnish with fresh basil
So that is going to wrap this up for this exceptional food chicken parmesan recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
