Mike's Hot 3 Meat 2 Cheese French Dip Paninis
Mike's Hot 3 Meat 2 Cheese French Dip Paninis

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, mike's hot 3 meat 2 cheese french dip paninis. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mike's Hot 3 Meat 2 Cheese French Dip Paninis is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Mike's Hot 3 Meat 2 Cheese French Dip Paninis is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have mike's hot 3 meat 2 cheese french dip paninis using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Mike's Hot 3 Meat 2 Cheese French Dip Paninis:
  1. Get ● For The Bread
  2. Prepare Thick Slices Fresh Artisinal Bread
  3. Prepare Horseradish Sauce
  4. Prepare Garlic Butter
  5. Prepare ● For The Meats [all precooked - room temp]
  6. Get " Thick Slices Black Forest Ham [important for sweetness]
  7. Make ready Precooked Roast Beef Slices
  8. Make ready Precooked Turkey Breast Slices
  9. Get ● For The Cheeses [room temp]
  10. Make ready Swiss Cheese
  11. Take Provolone Cheese
  12. Prepare ● For The Au Jus
  13. Prepare Au Jus Concentrate
  14. Make ready Equal Parts Water Or Low/No Sodium Beef Broth
Steps to make Mike's Hot 3 Meat 2 Cheese French Dip Paninis:
  1. Here's what you'll need. Au Jus not pictured here. See below.
  2. Fry ham in Panini
  3. Butter bread and add Swiss cheese, ham, roast beef, Provolone cheese, plain bread, Swiss cheese, turkey and another slice of Provolone.
  4. Press ham until fully scored.
  5. Butter the top piece of bread and place on your Panini Press.
  6. Cook until your bread has scored and then cinch top down until the cheeses have fully melted.
  7. Create your easy Au Jus Sauce.
  8. Use a quality Au Jus concentrate like Johnny's brand. Just add equal parts water or low sodium broth to concentrate and heat.
  9. Slice sandwich and prep for service.
  10. Serve both sandwich and Au Jus piping hot with horseradish sauce. Enjoy!

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