Italian Meat Balls
Italian Meat Balls

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, italian meat balls. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Italian Meat Balls is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Italian Meat Balls is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have italian meat balls using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Italian Meat Balls:
  1. Prepare 2 lbs lean ground meat
  2. Prepare 3 slices bread
  3. Take 1 cup milk
  4. Make ready 1 egg
  5. Prepare 3/4 cup grated Parmesan cheese
  6. Get 2 tablespoons Italian seasoning
  7. Prepare 1 tablespoon ground garlic
  8. Take 1 tsp Salt
  9. Prepare 1 tsp Black pepper
Steps to make Italian Meat Balls:
  1. Place bread in large mixing bowl. Add milk and egg on top. Mix thoroughly with hands.
  2. Add ground beef and all other spices to the bowl. Mix all well.
  3. Form 1 inch balls by hand and place in muffin tins or other baking sheet.
  4. Place in preheated 400 degree oven. Bake 30 minutes until brown.
  5. Take out of oven and serve with your favorite marinara or sauce. Enjoy!!

So that is going to wrap it up with this exceptional food italian meat balls recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!