Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, double chocolate banana bread. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
This chocolate banana bread recipe is loaded with double the chocolate and tons of bananas! And, for those of you asking what brand cocoa powder I use, it's Hershey's Special Dark. I love the rich flavor it gives and I really like how intensely chocolate the.
Double chocolate banana bread is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Double chocolate banana bread is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have double chocolate banana bread using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Double chocolate banana bread:
- Make ready 3 Very ripe banans
- Take 115 Grams Butter (melted)
- Get 3/4 Cup Brown Sugar
- Prepare 1 Egg
- Prepare 1 Teaspoon Vanilla Essence
- Get 1 Teaspoon Baking Soda
- Get 1/2 Teaspoon Cinnamon Ground
- Prepare 1 Cup All purpose Flour
- Take 1/2 Cup Cocoa powder
- Take 170 Grams chocolate semisweet or bittersweet chunks
In a large bowl combine flour, cocoa powder, baking soda and salt. Add the dry ingredients to the wet ingredients. On low speed add in the sour cream and mashed bananas. Combine the flour, baking soda, salt, and cocoa.
Steps to make Double chocolate banana bread:
- Preheat the oven to 180 degrees
- Butter a 9×5-inch loaf pan, or spray it with a nonstick baking spray.
- Mash bananas in the bottom of a large bowl.Whisk in melted butter, then brown sugar, egg, and vanilla
- Place baking soda, salt, cinnamon (if using), flour and cocoa powder in a sifter or fine-mesh strainer and sift over wet ingredients.
- Stir dry and wet ingredients with a spoon until just combined. Stir in chocolate chunks
- Pour into prepared pan and bake 40 to 45 minutes, until a tester or toothpick inserted into the center of the cake comes out batter-free.
In a separate bowl, beat the butter and sugar until light and creamy. Beat in the egg, then stir in the vanilla, banana, and sour cream. Double chocolate paleo banana bread bars made with almond flour and coconut flour. Rich and sweet, Double Chocolate Banana Bread is an amazingly tasty twist on the classic Banana Bread recipe. Tender and moist banana bread never tasted so good.
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