Hipon at Alimasag with Spicy Sauce
Hipon at Alimasag with Spicy Sauce

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, hipon at alimasag with spicy sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Hipon at Alimasag with Spicy Sauce is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Hipon at Alimasag with Spicy Sauce is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook hipon at alimasag with spicy sauce using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Hipon at Alimasag with Spicy Sauce:
  1. Get Butter
  2. Prepare Onion
  3. Prepare Garlic
  4. Get Crab
  5. Take Shrimp
  6. Get Sprite
  7. Get Sugar
  8. Get Chilli and Pepper
Instructions to make Hipon at Alimasag with Spicy Sauce:
  1. Cut into small pieces
  2. Pour the sprite and let it boil until mag orange besh
  3. Linisin at i cut ang dapat icut
  4. Haluin butter muna tapos onion and garlic tapos paghaluin ung mga mccornick dpnde sa panlasa nyo. Tapos nyan i add na ung pinakuluan na alimasag tapos isama na ung hipon. Lagyan ng asukal. Haluin, tapos tikman.

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