Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, sweet n sour pork chops with parsley potatoes. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
sweet n sour pork chops with parsley potatoes is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. sweet n sour pork chops with parsley potatoes is something that I’ve loved my entire life.
Sweet and sour pork chops mashed potatoes with herbs poached eggs on red wine. After you make these sweet and sour pork chops for the first time, you can experiment with the sauce ingredients to customize it to your own liking-more You can usually find thinly sliced pork chops at your grocery store, and there is no special preparation needed. If your grocery store doesn't have. Usually, baked pork chop recipes lack caramelisation.
To get started with this particular recipe, we must first prepare a few components. You can cook sweet n sour pork chops with parsley potatoes using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make sweet n sour pork chops with parsley potatoes:
- Get boneless pork chops
- Get La Choy soy sause
- Prepare apple jelly
- Make ready La Choy sweet n sour sause
- Get onion salt
- Take whole potatoes drained
- Make ready butter
- Prepare white pepper
- Get parsley flakes
My family and guests said that these were the. Season pork chops all over with salt and black pepper and add to hot pan. Add apricot preserves, soy sauce and ginger and bring to a simmer. Boil the potatoes in plenty of water with half the salt and the lovage until tender.
Instructions to make sweet n sour pork chops with parsley potatoes:
- put pork chops In pan with enough water to cover pork chops, add apple jelly, shake soy sauce in water till it discolors. add sweet n sour sauce, shake in a little parsley. cook on medium till it gels up.
- In another pan pour in potatoes, add butter, white pepper shake parsley flakes on potatoes until covered cook on medium till potatoes are warm or until the butter is all cooked, if you wish it a bit more spicy add more pepper but be careful it can get hot
- forget to say shake onion salt on pork chops while cooking!
Add apricot preserves, soy sauce and ginger and bring to a simmer. Boil the potatoes in plenty of water with half the salt and the lovage until tender. Taste and season with the remaining salt and pepper. Tender, Juicy Pork Chops in a deliciously sweet and sour yummy sauce. Tenderize Pork Chops: Use the backend of a heavy knife or meat tenderizer to pound both sides of pork chops with all your might (see below photos as reference).
So that is going to wrap it up for this special food sweet n sour pork chops with parsley potatoes recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
