Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, pinwheel samosa (bhakarwadi). It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
aloo bhakarwadi with detailed photo and video recipe. a unique and attractive way of preparing the traditional aloo samosa recipe which can be best party starters or just for the evening light snack. this is an ideal snack for those who find preparing or shaping samosas inconvenient and yet would like to relish it. Samosa is a very popular snack in India. A delicious potato stuffing, stuffed in a sheet of all-purpose flour and is deep fried.
Pinwheel samosa (bhakarwadi) is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Pinwheel samosa (bhakarwadi) is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook pinwheel samosa (bhakarwadi) using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Pinwheel samosa (bhakarwadi):
- Make ready 1 cup maida
- Take 3 boil potatoes
- Prepare 1/2 cup chopped coriander and curry leaves
- Make ready 3 tbsp Red chilli powder
- Take 2 tbsp garam masala
- Get 2 tbsp coriander powder
- Get 1/4 tsp turmeric powder
- Prepare 2 tbsp cumin seeds
- Prepare Pinch salt
- Get as required oil for frying
- Prepare as required Water
This is an interesting twist on the popular Indian snack samosas. *You can adjust the spices according to your taste.. Bhakarwadi Recipe Video In Hindi. making regular samosa is quite tricky and time-consuming. on the other hand, these samosa pinwheels recipe are very easy to make with very few ingredients. i have made a deep fried samosa pinwheels but you can also bake it for a healthier version. potato stuffed bhakarwadi or samosa pinwheel is a modified version to traditional savory bhakarwadi stuffed with spices. Today i am making Pinwheel samosa or Aloo Bhakarwadi recipe as popularly known in Gujarat. In this recipe all purpose flour based bread are stuffed with boiled potato and spices.
Steps to make Pinwheel samosa (bhakarwadi):
- In a mixing bowl add 1 cup maida, salt, cumin seeds, 2 tbsp oil. Mix it
- Using water knead it like tough dough, rest for 20 mins.
- In a pan add oil put boil potatoes, coriander curry leaves, salt, red chilli powder, coriander powder, turmeric powder, garam masala. Mix it. There should be no moisture.
- Roll the dough like chapati.But little thick
- Put the potato stuff and spread it.
- Roll it and cut into cylinder shape.
- IN a bowl add 2 tbsp maida little water make a thin batter.
- Heat oil in a frying pan. Dip the pieces into maida batter and deep fry until golden brown.
- Serve with Coffe tea or eat as it is.
This crispy snack will have a spicy potato stuffing. Other snacks recipes you may like: Suji Kachori, Kalmi Vada, Besan Ka Chilla, Pav Bhaji, Vegetable Poha Cutlet, Bread Uttapam, Bread Idli, Macaroni Cheese Balls, etc Samosa making needs some effort and expertise to shape and seal it perfectly. Pinwheel samosa is very easier as compared to samosa. The filling is almost similar ,just in samosa we keep chunky potatoes and in this bhakarwadi the potatoes are mashed or grated so they will stick to the rolled roti else the filling will ooze out while rolling. Aloo bhakarwadi, a traditional recipe from Maharashtra and Gujarat can be prepared as snack and also can be served as starter in any party. हिन्दी में पढिये : Aloo Bhakarwadi Recipe - Samosas Pinwheel Recipe Ingredients for Aloo Bhakarwadi Recipe.
So that is going to wrap it up for this exceptional food pinwheel samosa (bhakarwadi) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
