Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, mike's spicy asian ramen soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mike's Spicy Asian Ramen Soup is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Mike's Spicy Asian Ramen Soup is something which I have loved my whole life. They are nice and they look fantastic.
Great recipe for Mike's Spicy Asian Ramen Soup. Talk about one delicious, spicy, stupid easy Asian inspired tummy comforting soup to make! Especially since it's so rainy outside.
To get started with this recipe, we have to prepare a few components. You can have mike's spicy asian ramen soup using 25 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Spicy Asian Ramen Soup:
- Take 3 Packages Oriental Ramen Noodles [with seasoning packets]
- Prepare 1 Pound Presteamed Shrimp [deshelled - added last]
- Get 3 Cans Seafood Or Vegetable Stock [i prefer seafood stock]
- Prepare 4 Cups Water [more of needed]
- Prepare 1.5 Cups Fresh Cabbage [sliced thin]
- Make ready 1/2 Cup Fresh Chopped Cilantro Leaves
- Get 1/8 Cup Fine Minced Jalapenos
- Prepare 1 Small Can Bamboo Shoots [drained]
- Get 1 Small Can Water Chestnuts [drained]
- Make ready 1 (15 oz) Can Baby Corn [drained]
- Take 1/8 Cup Fine Minced Jalapenos
- Prepare 2 tbsp Siracha Sauce
- Prepare 1/2 tsp Crushed Thai Chillies
- Take 1/2 Can Bean Sprouts
- Prepare 1/3 Cup Green Onions [+ reserves for garnish]
- Make ready 1/2 Cup Dried Shitake Mushrooms
- Get 1 tsp HonDashi
- Make ready 1/2 tsp Fresh Ground Black Pepper
- Prepare 1/2 tsp Dried Thai Peppers
- Make ready 2 tbsp Siracha Sauce [added last]
- Make ready 1 tbsp Fine Minced Pickled Ginger
- Take 1/4 tsp Chinese 5 Spice
- Get ● For The Sides
- Take Siracha Hot Sauce
- Get Sesame Seeds
We make our products using organic ramen noodles that we make from scratch in Woodland, CA each day. Check out our recipe suggestions to make your own world-class Craft Ramen™ bowl and Savor The Good™. When winter rolls around and everybody starts getting sick, people swap cold remedies like trading cards, trying to find the one overlooked method that will actually get the job done. My mother always told me to eat lots of soup and drink lots of water.
Instructions to make Mike's Spicy Asian Ramen Soup:
- Here's the bulk of what you'll need. Ginger and mushrooms not pictured.
- Put everything, except for shrimp, in a large pot. Including Ramen packets. Boil for 15 minutes.
- Dried Asian mushrooms pictured.
- In the meantime, boil your noodles in water in a separate pot as per manufactures directions. Drain and add to vegetable pot.
- Add your shrimp and Siracha and boil for 2 minutes longer.
- Serve with Siracha Sauce to the side and garnish with green onions, cilantro and sesame seeds. Like I said, this recipe is stupid easy! Enjoy!
As a grownup, I've modified her advice slightly: Eat lots of spicy instant ramen and then you'll definitely drink lots of water—two. At Mike's Mighty Good, we believe in good food. We're about making Craft Ramen for New Generation. That's why we make our own organic noodles from scratch and bring you insanely rich broths with simple ingredients. Read honest and unbiased product reviews from our users.
So that’s going to wrap it up with this special food mike's spicy asian ramen soup recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
