Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, pinky's classic pork tenderloin. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Pinky's Classic Pork Tenderloin is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Pinky's Classic Pork Tenderloin is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pinky's classic pork tenderloin using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Pinky's Classic Pork Tenderloin:
- Make ready 500 g pork tenderloin
- Make ready 2 slices thick bacon
- Get 1/2 cup diced mushrooms
- Make ready 1 can cream of tomato soup
- Take 2 tbsp grated parmesan cheese
- Get pinch salt & pepper
Steps to make Pinky's Classic Pork Tenderloin:
- French a pork tenderloin evenly and lay it out flat
- Season with salt & pepper
- Mix diced mushrooms with 1/2 can of mushroom soup
- Spread soup/mushroom on frenched loin, top with bacon slices
- Wrap loin around filling and lace with butcher twine
- Preheat oven to 375
- Place in a roaster with a lid and pour remainder of soup over top
- Cook for 45 minutes with lid on, then remove lid, sprinkle with parmesan and broil until cheese begins to brown.
So that is going to wrap this up for this special food pinky's classic pork tenderloin recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
