Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, white soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
White soup is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. White soup is something that I’ve loved my entire life.
White soup was a staple at balls in Jane Austen's time, and is namechecked in Pride and Prejudice. In this video, I am showing you how to make One Nsala, a native soup popular to the igbo tribe. It is also popularly known as white soup.
To get started with this particular recipe, we have to prepare a few components. You can have white soup using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make White soup:
- Make ready 1/2 kg Chicken
- Take 1 Stock Fish
- Prepare 1 cksp Crayfish
- Take 2 Pepper
- Get 1 Onion
- Prepare 2 Maggi
- Get 1 wrap Uyayak
- Take 5 slice yam
- Prepare Small bunch Uziza
- Get 3 pieces Okro
- Take to taste Salt
- Prepare 1 Onion
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Instructions to make White soup:
- Wash and cute chicken to desirable size. Wash stockfish, inside put.
- Add seasonings and spices especially uyayakto get the aroma and flavour and put on fire.
- Slices yam, cook and Pound for thinkening the soup. When the meat is almost soft, add the Pounded yam.
- Add crayfish, pepper, maggi and salt and allow to cook till your desired consistency.
- Chop a little okro and Uziza leaf and cook for 20second
- Enjoy.
Nsala soup (white soup) is one of the most delicious of all Nigerian soups, this year alone I have made and eaten more of it than any other. Ofe nsala, as we call it, is a delicacy in Igboland. A wide variety of soup white options are available to you. I thickened the soup with white beans (half blended and half left whole for texture). For extra creaminess, I also blended in some raw cashews.
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