Tater Tot Enchilada
Tater Tot Enchilada

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tater tot enchilada. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Tater Tot Enchilada is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Tater Tot Enchilada is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook tater tot enchilada using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tater Tot Enchilada:
  1. Get ground beef
  2. Make ready onion, chopped
  3. Prepare garlic cloves, minced
  4. Prepare of corn
  5. Take olive oil
  6. Make ready taco seasoning (about 2 teasp.)
  7. Prepare tater tots, enough to cover dish
  8. Make ready enchilada sauce
  9. Take mexican blend cheese
  10. Take salt and pepper to taste
Instructions to make Tater Tot Enchilada:
  1. Preheat oven to 350°
  2. In a skillet over medium heat add oil, onions and garlic, cook until just tender. Remove to bowl set aside.
  3. Add beef to skillet and cook until completely browned. Add taco seasoning and cook for another 2 minutes.
  4. Remove from heat and drain away any drippings. Add corn, onion and garlic back to beef, stir to combine. Pour sauce into beef mixture and continue cooking for 2-3 minutes.
  5. Transfer mixture from the skillet into a 9x13 baking dish. Scatter the tater tots on top, sprinkle the cheese.
  6. Bake uncovered for 15-20 minutes or until the cheese and tots are browned. Serve warm while cheese is gooey

So that’s going to wrap it up with this special food tater tot enchilada recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!