Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, vegetarian pasta bake. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Vegetarian Pasta Bake is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Vegetarian Pasta Bake is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have vegetarian pasta bake using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Vegetarian Pasta Bake:
- Take 500 grams penne pasta
- Take 1 tbsp olive oil
- Get 1 brown onion, chopped
- Take 1 red capsicum, diced
- Take 200 grams mushrooms, chopped
- Get 3 carrots, diced
- Take 1 zucchini, diced (optional)
- Make ready 1 cup corn kernels
- Prepare 1 cup milk
- Make ready 1 cup grated cheese
- Get 1 tbsp parsley flakes
- Make ready 1 Grated parmesan/mozarella cheese
Steps to make Vegetarian Pasta Bake:
- Preheat oven to 180ºC.
- Saute onion, capsicum, carrot, zucchini and mushroom in oil until soft.
- Boil pasta until just tender.
- Add parsley and corn to vegetables and stir for another 2 minutes.
- Place pasta in casserole dish, sprinkle with Parmesan and stir.
- Add vegetables to casserole dish and stir.
- Pour milk over and top with grated cheese.
- Bake for approximately 20 minutes.
So that’s going to wrap this up with this exceptional food vegetarian pasta bake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
