Olive Garden - Pasta E Fagioli
Olive Garden - Pasta E Fagioli

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, olive garden - pasta e fagioli. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Olive Garden - Pasta E Fagioli is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Olive Garden - Pasta E Fagioli is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have olive garden - pasta e fagioli using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Olive Garden - Pasta E Fagioli:
  1. Get ground beef
  2. Get white onion, roughly diced
  3. Make ready carrot, shredded
  4. Get celery, roughly diced
  5. Prepare Garlic, minced
  6. Make ready Cans diced tomatoes, with liquid
  7. Prepare Can red kidney beans, with liquid
  8. Take Can great northern beans, with liquid
  9. Make ready Can tomato sauce
  10. Prepare V8 juice
  11. Take white vinegar
  12. Take salt
  13. Get oregano
  14. Take basil
  15. Get thyme
  16. Make ready black pepper
  17. Make ready water
  18. Prepare Ditali
Instructions to make Olive Garden - Pasta E Fagioli:
  1. Brown hamburger in large sauce pot. Drain fat.
  2. Add onion, carrot, celery, and garlic to browned and drained hamburger in sauce pot. Saute for ten minutes.
  3. Add remaining ingredients (except water and pasta) to sauce pot. Simmer for about fifty minutes.
  4. Add hot water and pasta too sauce pot. Simmer for about fifteen minutes, or until pasta is cooked to your preference.

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