Mike's Meaty Mexican Marinara Sauce
Mike's Meaty Mexican Marinara Sauce

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mike's meaty mexican marinara sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Mike's Meaty Mexican Marinara Sauce is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Mike's Meaty Mexican Marinara Sauce is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have mike's meaty mexican marinara sauce using 34 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Meaty Mexican Marinara Sauce:
  1. Make ready ● For The Shredded Meats [go to your local Carnicería for ease]
  2. Prepare Shredded Seasoned Pork Carnitas
  3. Get EX Thin Sliced Carne Asada Meat
  4. Make ready Fried Seasoned Ground Chorizo Sausage
  5. Take Shredded Mexican Beef Or Lean Fried Ground Hamburger Meat
  6. Prepare Shreded Seasoned Rotisserie Chicken
  7. Take ● For The Dipping Breads [go to your local Panadería for ease]
  8. Take Most heavy Pan de Muertos - Mexican Bread of the Dead works best
  9. Get ● For The Meaty Marinara Sauce
  10. Make ready LG Chopped De-seeded Tomatoes
  11. Prepare LG Chopped Spanish Onion
  12. Make ready Medium Chopped Red Onion
  13. Get Chopped Celery [with leaves]
  14. Prepare Loose Cilantro Leaves
  15. Get Chopped De-sedded Green Bell Peppers
  16. Make ready Chopped De-seeded Red Bell Peppers
  17. Get EX LG Chopped De-seeded Jalepeno
  18. Prepare Can Green Chiles
  19. Prepare Shredded Cabbage
  20. Take Chopped Parsley
  21. Get Fine Minced Epazote Herb
  22. Prepare Fine Minced Garlic
  23. Make ready Ground Cumin
  24. Get Favorite Spicy Red Salsa
  25. Prepare Cans Your Favorite Spaghetti Sauce
  26. Prepare Fresh Ground Black Pepper
  27. Take Crushed Mexican Oregano
  28. Make ready Mexican 3 Cheese
  29. Get Can Drained Sliced Black Olives
  30. Prepare Sugar
  31. Take Fresh Lime Juice
  32. Make ready Fine Minced Basil Leaves
  33. Take Italian Seasoning
  34. Get Chili Powder
Instructions to make Mike's Meaty Mexican Marinara Sauce:
  1. Chop all fresh crisp vegetables, add sauce, seasonings and pre-cooked shredded/fried meats. Simmer for 1.5 hours. Stir regularly. Thin with dashes of Mexican beer if desired.
  2. A terrific brand but use only if your shredded meats are sold under seasoned.
  3. Just about any sturdy Pan de Muertos - Mexican Bread of the Dead will work great for dipping.
  4. Serve piping hot with warm sturdy fresh bread or thick flour tortillas. Guacamole is great as well. Also serve with a spicy Bloody Mary or icy Mexican beers.
  5. Garnish with fresh Cilantro. Enjoy!

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