Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, soy chicken wings. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Soy chicken wings is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Soy chicken wings is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have soy chicken wings using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Soy chicken wings:
- Get 2 1/2 lb chicken wings, tips removed, separated
- Make ready 2 tbsp vegetable oil
- Get 1/3 cup Soy sauce
- Make ready 1/3 cup rice wine vinegar
- Prepare 1/3 cup oyster sauce
- Make ready 1/3 cup water
- Make ready 2 tbsp chili oil
- Make ready 2 tbsp chili paste in soy bean oil, optional
- Take 2 tbsp Brown sugar
- Prepare 2 tbsp anise seeds
- Prepare 2 stick cinnamon
- Get 4 Thai chili peppers, split open
Steps to make Soy chicken wings:
- Rinse chicken wings and pat dry. in a dutch oven or heavy bottom pot, on medium heat, add oil. cook unseasoned chicken for about 10 minutes. be sure to stir so all pieces of chicken turn color.
- Take all the other ingredients and mix in a bowl.
- After all chicken has changed color then add mixture to pot. Stir once to coat all the chicken. Then cover and cook on medium-low heat for 20 minutes.
- Remove cover and turn heat back up and cook until sauce has reduced by half and thickened.
So that’s going to wrap this up with this special food soy chicken wings recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
